Mid-level chains (Hilton, Hyatt, Holiday Inn, Sheraton) provide most of my business. I love luxury hotels, but these have traditionally formed the bread-and-butter of hotel doctoring, so my competitors love them more. The result is that when one of them notices an iconic Los Angeles hotel (Bel Air, Beverly Hills Hotel, Peninsula, Sofitel, Four Seasons) calling me too often, he steps in and points out the error of its ways.)
My colleagues don’t care to travel, so I’m the doctor for one of the most opulent hotel in the county: the Langham (formerly Ritz-Carlton) in Pasadena 25 miles away. It sits on twenty acres that includes a beautiful Italianate-style main building, luxurious Spanish Revival-style cottages, and a historic garden.
A Langham concierge once asked me to speak to a guest with an upset stomach. The guest sounded weary and hoarse after vomiting for several hours, but she was in good health, so odds favored the usual stomach virus, miserable but rarely life-threatening. Most vomiters want quick relief, but she preferred to wait it out. I gave the usual advice (don’t eat, don’t drink, suck on a piece of ice) and left my number. Fifteen minutes later the concierge connected me to another vomiting guest who also declined a visit.
This would have been a rare treat – two patients at the same hotel. Sadly, both were American. Since Pasadena lacks the international tourist caché of Los Angeles, the Langham houses mostly Americans who are less inclined to pay for a housecall.
When I phoned later that day, both had recovered. They were grateful for my concern, but they would have been more grateful if I’d cared for them. Although you might not think so, I consider vomiting a good visit. It usually doesn’t last long, and the doctor gets the credit when it stops.